Designs for Health Whey Cool Protein Powder Chocolate 900 g

Designs for Health Whey Cool Chocolate:

Great-tasting, high-protein, low-carbohydrate whey protein powder. 

Whey cool is made using grass-fed milk from New Zealand's pesticide-free and chemical-free natural pastures. Whey Cool™, a proprietary non-denatured protein to maintain the full range of all the fragile immune- boosting and regenerative components naturally present in fresh raw milk and colostrum. grass fed sourced milk has many times higher levels of CLA and contains a proper balance of essential fatty acids.

Whey protein is considered a complete protein, as it contains an adequate proportion of all the essential amino acids, which are those that cannot be made by the body and must be obtained through the diet. It is also rich in cysteine, and it helps create an important antioxidant in the body, which is glutathione. Whey protein contains a high amount of branched-chain amino acids (BCAAs), especially leucine. The important role of leucine is to build muscles. Whey protein has been found to support healthy body composition.

Ingredients:

Each scoop (~ 30 g ) contains:

Whey protein concentrate (Bos taurus-Milk) 26.5 g
Providing: Whey protein 20 g

Non-Medicinal Ingredients: Cocoa powder, natural flavours, natural vanilla flavour, Rebaudioside M, luo han guo extract, sodium chloride, cellulose gum, sunflower lecithin ( non GMO).

Purity: Does not contain gluten, dairy, soy or GMOs. pesticide-free and chemical-free. 

Recommended Dose Adults: Take 1 scoop (in 240 ml (8 oz) of water a few hours before or after taking other medications) once per day, or as directed by your health care practitioner.

Cautions: If you have a milk allergy, do not use this product. If you are pregnant or breastfeeding, or if you have liver or kidney disease, consult a health care practitioner prior to use. approximate this serving size. For the most accurate results, fill scoop and tap the bottom 3 or 4 times, then with a digital scale tare out the scoop weight, and weigh the powder.